Came in for a takeout pizza after skiing about 2pm, there were only a few very young looking teenagers working. The dining area was completely empty but every table top was dirty and the floors were trashed. I asked a question regarding the gluten free pizza because of allergy concerns and no one had any clue about any ingredients. The wait time was quoted at 15 minutes but i sat in the empty room for 35 before having to ask one of the kids if my order was ready (it was). The pizza consisted of the lowest quality ingredients possible, the "sausage" was those fake compressed pellets, the mushrooms looked to be dry and shriveled before they were ever baked, canned sauce, literally nothing even remotely fresh or house made. I've had frozen generic brand pizza that tasted better than this.