Wildflour

Absolutely magical dining experience for a small bachelorette party of five. Our server (I believe her name was Megan), could not have been more perfect for our group. She was enthusiastic about the bride, expertly navigated gluten allergies, and was just really fun to have serve us. She definitely elevated our dining experience! The staff was very helpful in assisting us with a troublesome heater in the igloo. The food was all delicious, from calamari and salads, to pastas and pork tenderloins. They even packed our creme brulee to go (because we couldn't possibly eat more), and included an extra dessert for our bride. Great bottle options! I highly recommend dining in an igloo if you can. It was snowing and with the lights set up, it was nothing short of magical. I am so grateful for the joy Wildflour brought our bride-to-be. We had an excellent time and I will recommend WF to all my friends visiting Leavenworth!

Not the best, not too impressed. We made a reservation for 7:30. Showed up on time, got seated. Took a while to get water... received menus after that. That process alone took about 10 minutes after getting seated. Went through gluten free options. Probably should not have chosen this restaurant for that reason alone. I found a couple options though. Got our order in and they were behind on orders, that's understandable. The mushroom appetizer itself was five stars. Came out piping hot. Main course for myself was just okay. My husband's meal was hot and good, he had the steak, but my poor swordfish was pitiful. It wasn't hot anymore and all my vegetables were cold. I ate it, I was hungry enough, but it was just so bland. They offered us a dessert menu, but they were starting to close everything down so we didn't bother ordering anything. Maybe they just had an off night? I don't know, everyone else around us were enjoying themselves. This is just the experience I had, take from it what you will. Perhaps you'll get a better experience than I did!