Great little cafe when you are out shopping. The staff were great and really understood the different between Coeliac and Gluten sensitivity. They let me know that the fryers were cross contaminated, but were still able to provide a good amount of G/F options. They also let me know that chefs have also had training to understand cooking for gluten intolerance, and have a dedicated space for food prep. As usual, you just need to let them know so they can let the kitchen know. The service was fantastic and food was great!