It was Friday evening, my husband and I wanted a good meal and drinks after a long week. We ordered the sourdough bread for starter, very delicious. I am gluten free and this was real sourdough bread!
Our drinks were perfect Palomas and margaritas. I got the halibut and subbed for mashed potatoes and my husband, the cowboy ribeye. Both were an absolute masterpiece. The flavors/ingredients were so well thought out and the steak was cooked perfect. A+++.
We will be back!