Windmill Restaurant

Had the regular cinnamon roll. It was very big, but not the best I have ever had. The dough was very chewy, not much cinnamon but the frosting was amazing. Had the gluten free cinnamon roll also and it tasted sour. Very ok for gluten free, once again the frosting was great! Restaurant was very busy and you had to seat yourself.

★★★☆☆ – Tasty food, but tough to relax We stopped in for breakfast at The Windmill Restaurant during a trip to Holland, and while the food had its highlights, the overall experience was a bit overwhelming. The restaurant was very crowded, noisy, and somewhat chaotic, making it difficult to fully enjoy what was otherwise a solid meal. The servers were kind and attentive, doing their best amid the hectic pace and tight seating. On the plus side, the daily specials are priced well, and my wife raved about her cheese muffin—every bite was a win. Our daughter had the Denver omelette with gluten-free toast and was thrilled they didn’t upcharge for the gluten-free option. She also noted the eggs were seasoned just right. Unfortunately, my own meal fell short. The blueberry pancakes were stiff rather than fluffy, and my over-easy eggs came out greasy. It’s clear they have a loyal following and some great menu items, but due to the overcrowded dining area and noise, we’re not sure we’d return. Might be a better pick if you don’t mind a bustling diner vibe.