Things to know:
Slaw = Raw Cabbage (for texture! No Mayo. This is a good thing).
Allergies = Super friendly. Clearly marked on all menu items; able to alter order for GF/DF for my wife who has Celiac.
Ambiance = bomb. Music was straight passion pit and phoenix. Bob’s burgers on the TV. Chattering teeth toys hanging from the ceiling. What more can you ask for?
Service = incredible. Andrea was knowledgeable, kind, helpful, and struck a great balance between making sure we had what we needed right away and leaving us be so we could enjoy our food. Her recommendations were spot on.
Prices/portions = also spot on.
Happy Hour = Half priced beer every day 4-7pm. It’s also not busy at all. Come here then.
Creole Fish & General Tso’s Shrimp Tacos = to die for. Literally. The shrimp taco was so spicy it almost killed me. I loved every minute of it.
Fly Bird = Nothing to write home about. This was my first visit and I hope I just caught them on a bad day, but I expected fresh tenders and these seemed like they were frozen/overly breaded. I’ll try again before I write it off wholesale. Redemption: the Fly Bird Custom Sauces were great and worth the extra $1.50. Try the Banana Pepper Honey Mustard. Perfect blend of sweet and spicy.