Went on a weekday night around 6 o’clock based on a recommendation. The seating area was full, but it was pleasantly not loud. Despite their being TVs, you weren’t overstimulated by the environment, which was a fantastic change of pace. Even the position of the TVs felt intentional and while they were there, you could still focus on your dinner and guests and not what was playing on the TV.
The staff really works together as a team, so we always had fresh chips and salsa and topped off waters. Being gluten-free there were plenty of options, and they were very knowledgeable (even having corn quesadillas). The chips were thin, and perfectly salted, which I like. Well, the quality is good and you’re definitely going to go home with leftovers. The pricing is also great. For example fajitas with steak and chicken and shrimp was only $18.
It’s worth a visit!