Food…
We had golden beets with feta cheese and a drizzle of honey with (I think fennel). We shared a sautéed cod with cheese and homemade tartar sauce sandwich. We had a gluten free bun and if you know anything about gluten free buns that are usually awful, but no, they heated the Bun, it was soft and held together and just added to the sandwich! Food was delicious.
Atmosphere…
This was a vey delightful place. The seating was great. They had lovely plants all over the restaurant which gave it a very comfortable vibe. The temperature of the restaurant was perfect. It was very cozy. The best part was the music they played. It was soothing and just added to the ambiance of the restaurant.
Service…
A+. Austin was our server, and since we hadn’t been there before he went over the menu and explained the food options. He had everything at the table in a timely manner. He was a delight to talk to and answered all our questions.
This was a top notch dining experience in Port Angeles. We will definitely be going back and will make sure to take out of town guests there.