Our server was Logan. He was being trained by his sister, I can't remember her name, but they were both so nice and gave great service. Flo was our chef, assisted by Grogu. The food was great and the entertainment was nice.
I recently developed Celiacs disease, and they were able to accommodate me with a gluten-free hibachi meal. This was a pleasant surprise. I expect to only be limited to sushi options. I am very grateful for this bc it is so hard to eat out.
It was my son's 13th birthday, so we are very thankful for the experience.