This spot offers a welcoming atmosphere with soft lighting and reclaimed wood, creating a warm, inclusive setting. The friendly, gracious staff enhance the experience, making it a top choice for gluten-free diners seeking a fresh, enjoyable breakfast environment.
The gluten-free options may not be Celiac safe due to shared cooking surfaces.
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Expect the restaurant to be busy, especially during peak hours.
People are saying
Diners’ reviews
C
Community member
Celiac beware- lots of GF options listed, but not Celiac safe. Potatoes cooked on shared grill. Celiac in our group was able to get bacon and eggs. For non celiacs- food was delicious. Everyone was friendly. Service was good. But GF needs to be better represented as not Celiac safe.
C
Community member
Our new fave spot when in Manzanita. There's always a long wait, but it's worth it, and you can get drinks while you wait! The food is delicious, always tastes fresh and well made.It's a wonderful change of pace from the usual heavy/greasy/fried beach fare. My partner can't have gluten or dairy, and there's always plenty of options for her. But the best part is the service and staff. Everyone there has been gracious, warm, and kind. The staff seem happy to be there and to genuinely enjoy each other. That says a lot about what kind of place it is to work and what management and ownership are like. We will always be back to support that!