ZIBO Restaurant St-Bruno

We went to ZIBO! Saint-Bruno for dinner a few days ago and were very impressed. My wife Danielle goes there often for lunch with her sisters — it’s their go-to girls’ day out spot, thanks not only to the food but also to the location inside Promenades Saint-Bruno, the largest upscale shopping mall on the South Shore. For drinks, Danielle enjoyed a refreshing white sangria, while I had an excellent glass of David Moreno Crianza Rioja. The wine list is surprisingly well curated, featuring selections from major regions around the world and a decent choice of wines by the glass (white, rosé, sparkling, and red). Food allergies and intolerances are taken very seriously here, with a dedicated gluten-free menu. My wife is lactose intolerant, while I’m gluten-free and also have a pistachio allergy. The staff and kitchen handled this with professionalism and care. For appetizers, Danielle had the shrimp pogos — crispy tempura shrimp on a stick — while I opted for the Caesar salad (sans croutons), topped with a perfectly cooked strip of crunchy bacon. Both were excellent. For mains, Danielle had the General Tao–style chicken with pineapple and mango relish, rice, and broccoli. I ordered the Mediterranean seabass with sauce vierge, served with fresh tomatoes, fennel, green olives, roasted pistachios, cauliflower purée, and vegetables. I hadn’t noticed the pistachios in the menu description, but the kitchen prepared a pistachio-free version for me within minutes and without fuss. The fish was perfectly cooked, full of flavor, and beautifully presented. No dessert this time, though I did finish with a good espresso. The décor is modern and well thought out, with different sections that help keep noise levels down. The open kitchen at the back looks both efficient and spotlessly clean. All in all, a great dining experience — thoughtful service, excellent food, and a stylish setting. Definitely worth a visit whether you’re out shopping or planning a special dinner.

One of my favorite restaurants for my partner and I. One of the very good restaurants that offers gluten-free options. The service is always A1 even when there are people. And the food is excellent. Fried squid as a starter 🙏 and the steak sandwich or Dijon chicken breast with creamy potato is excellent!