a'Verde Cocina + Tequila Library

New favorite spot! A family member has celiac and we are able to eat here safely - gluten free and safe from cross contamination! Aside from that, the food is absolutely incredible. Unassuming exterior but the vibe inside is great. Service was also top notch.

Wife is gluten free and most of the menu is GF. You would never know it. It tastes better than any other Mexican food we have ever had. Birria tacos, cornbread, carne asada tacos, enchiladas, EVERYTHING was top notch. We were in town for one night and ate here twice!

Update: SO GOOD we went back the next day. One of the absolute best meals of my life. From start to finish, the attention to detail—especially with gluten-free options—was phenomenal. As someone who typically has to be cautious when dining out, I felt completely at ease and truly indulged in the experience. The gluten-free cornbread? Unreal. Warm, rich, perfectly textured—truly to die for. The birria tacos were bursting with flavor, tender and juicy with the perfect balance of spice and savor. And the margarita? Smooth, bold, and soo good. Every bite was memorable. The service, the atmosphere, the thoughtful presentation—it all made for an unforgettable dining experience. I can’t wait to go back!