Nestled in an upscale hotel basement, this intimate spot offers a warm, cozy atmosphere with modern furnishings and an open kitchen that adds to the charm.
They can accommodate gluten-free options with warmed bread and potatoes.
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Reservations are recommended due to limited seating.
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Expect to pay around 10 CHF for a bottle of water.
People are saying
Diners’ reviews
C
Community member
Had two plates of different Raclettes, super tasty! They were super nice about my gluten allergy, and had separate bread they made for me upon request. Unlike what others have reported, I walked in with no reservation at 7:15 and got a table, this was in April.
C
Community member
Loved dining here for our final night in Zermatt! Make a booking a few days in advance as it’s intimate with just around a dozen tables. Made for an excellent atmosphere and we enjoyed a leisurely fondue meal! They were very aware of allergens and able to accommodate gluten free with warmed bread and potatoes.