sycamore.

Our waiter was so kind and knowledgeable. I came with a lot of dietary restrictions, and he was so accommodating, describing how almost everything on the menu could be made dairy and egg free for me (nothing had soy already). Another in our party has celiac, and he was very versed in what she could have too, and it seemed the whole staff was very careful about our allergies. I had the mussels and thought they were quite good. I can't remember the cocktail I had, but I enjoyed that too. The restaurant is cozy. We stayed a while, and even though we were among the last stragglers, never felt rushed to leave.

We just moved to the neighborhood and wanted to try a restaurant in the area after a long day. Little did we know we found our new fav. restaurant! The service was amazing from owner/ chef Dave, our server Kate, and the bartender. All drinks and food to die for! As someone with celiac (gluten free), I also want to make note of how safe I felt eating here. I asked what I could/ could not eat and our server Kate was extremely knowledgeable on the menu and allergens. Already can’t wait to go back! Absolutely phenomenal all around.