# Al Forno Neapolitan Wood Fire Pizza

> Small space reveals wood-fired oven and pizza-making in action. Atmosphere feels authentic Italian with a focus on takeout only service. Pizzas feature thin crusts and high-quality ingredients, drawing a steady flow of locals seeking genuine Neapolitan style.

Source: https://www.atly.com/location/AlFornoNeapolitanWoodFirePizza

- Address: 10674 SW 24th St, Miami, Florida, United States
- Phone: +13054563699
- Website: http://alfornomiami.com/

## What it is good for

- Authentic — 10/10
- Margherita Pizza — 10/10
- Pizza — 8.9/10
- Takeout — 8.6/10
- Food — 8.3/10
- Italian Food — 7.7/10
- Lasagna — 6.7/10

## What people say

- "I thought the pizza here was the best I've ever had."
- "This Italian food is authentic, like you'd find in Italy."
- "The kids running the show make the lasagna seem so easy."

## Good to know

- The restaurant is takeout only and does not offer on-site dining.
- Pizzas are ready in about 10 minutes after ordering.
- Expect to pay under $20 for a large pizza with quality ingredients.
- They offer a whole wheat pizza option for health-conscious customers.
- The ingredients used are fresh and of excellent quality.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FAlFornoNeapolitanWoodFirePizza>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FAlFornoNeapolitanWoodFirePizza>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
