Allied Bakery & Foodservice Equipment
3.3 • Bakery equipment
Staff demonstrate deep expertise in bakery equipment and the baking process, creating an environment focused on technical knowledge and professional guidance.
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Good to know
1
Workshops on baking techniques are available every Saturday at 10am.
2
Reservations for workshops are required at least one week in advance.
3
Parking is available on-site, but spaces are limited.
12015 Slauson Ave Ste. K, Santa Fe Springs, California, United States
