# Baker's Field Flour & Bread

> Stone-milled flour with a nutty flavor and retained nutrition defines the space. Local farmers supply most ingredients, supporting a freshly milled and high-quality selection. Bread and baked goods here digest easily and offer distinct taste experiences.

Source: https://www.atly.com/location/Baker's-Field-Flour-Bread

- Address: 1401 Marshall St NE Suite 120, Minneapolis, Minnesota, United States
- Phone: +16123149167
- Website: http://bakersfieldflour.com/

## What people say

- "Their freshly milled flour makes the best bread."

## Good to know

- All flour is stone milled shortly before purchase for maximum freshness.
- The flour has a nutty flavor and retains more nutrition than store-bought options.
- They source the majority of their ingredients from local farmers.
- Expect a great selection of different flour types available.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Atop-button%3A%2Flocation%2FBaker's-Field-Flour-Bread>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Atop-button%3A%2Flocation%2FBaker's-Field-Flour-Bread>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.