There are no reservations, so be prepared to wait for a table.
The restaurant has a dedicated fryer for gluten-free items.
The brunch for two costs $50, which may be considered overpriced.
I have been using it now for 3 months and it saves me so much research. Reduces the need to call and double check every time.
How did I not know these places existed?! Atly's scoring is a lifesaver, now I can finally find THE spot without wasting time Googling my life away.