# Col's Family Restaurant

> Small diner with a greasy spoon vibe and recently remodeled interior featuring many booths. Atmosphere feels cozy and welcoming with a spacious dining room that suits groups well. Energy is calm, making it a solid spot for breakfast without wait times.

Source: https://www.atly.com/location/Col's-Family-Restaurant

- Address: 2600 W 14 Mile Rd, Royal Oak, Michigan, United States
- Phone: +12484358130
- Website: https://www.colsplace.com/

## What it is good for

- Breakfast — 9.5/10
- Lunch Spot — 9.3/10
- Diner — 8.8/10
- Food — 8.6/10
- American Food — 8.3/10
- Coffee — 8/10
- Salad — 8/10
- Toast — 7/10
- Eggs — 6/10

## What people say

- "The food here is plentiful and tastes amazing."
- "I had a perfectly prepared omelette with fresh spinach."
- "The diner staff here are really friendly and attentive."

## Good to know

- The restaurant opens at 7am, making it convenient for early breakfast.
- Expect to pay an extra fee if using a credit card instead of cash.
- Parking is generally good and accessible near the restaurant.
- The menu offers a wide variety of options for breakfast and lunch.
- The portions served are quite large, suitable for hearty appetites.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FCol's-Family-Restaurant>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FCol's-Family-Restaurant>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
