The restaurant charges by weight, so you only pay for what you want.
Tuesdays is black beans day.
You can make a $15 plate choosing from fresh off the grill 7 different steak and meat cuts.
I have been using it now for 3 months and it saves me so much research. Reduces the need to call and double check every time.
How did I not know these places existed?! Atly's scoring is a lifesaver, now I can finally find THE spot without wasting time Googling my life away.