# El Lider Miami

> Food truck with outdoor seating creates a quiet, family-like atmosphere filled with vibrant aromas. Clean tables and tents offer a pleasant, welcoming vibe for sharing meals. The setting feels authentic and calm, ideal for enjoying Venezuelan street food.

Source: https://www.atly.com/location/ElLiderMiami

- Address: 16969 NW 67th Ave, Hialeah, Florida, 33015, US
- Phone: +13057663986
- Website: https://linktr.ee/ellider.mia

## What it is good for

- Fast Food — 10/10
- Authentic — 10/10
- Food — 10/10
- American Food — 9.8/10
- Burgers — 9.7/10
- Food Trucks — 9.5/10
- Hot Dogs — 9.1/10
- Date Spots — 9/10
- Hamburger — 8.9/10
- Parking Available — 8.8/10

## What people say

- "I found the food here to be delicious and plentiful."
- "These hot dogs have an amazing, authentic Venezuelan taste."
- "The parking here is plentiful and easy to find."

## Good to know

- The restaurant has several parking spots available for customers.
- Credit cards and mobile payments are accepted, but cash is preferred.
- Expect a wait time during peak hours, especially on weekends.
- Takeout is available, and orders can be placed online.
- Outdoor seating is available for those who prefer dining outside.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Atop-button%3A%2Flocation%2FElLiderMiami>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Atop-button%3A%2Flocation%2FElLiderMiami>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
