Forage
8.6 β’ New American restaurant
Upscale yet unpretentious dining space offers an intimate, cozy atmosphere with dim lighting and earthy decor. Guests enjoy innovative farm-to-table cuisine with flexible tasting menus featuring fresh, local ingredients. The setting balances quiet elegance with a lively, inviting vibe.
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Good to know
1
The tasting menu costs around $95 per person after tip and tax.
2
The menu changes often due to the use of fresh, local ingredients.
3
They offer special wine dinners with fixed menus and pairings.
5 Craigie Cir, Cambridge, Massachusetts, United States
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