# FranHer Bakery > Industrial setting houses a wholesale bakery known for real sourdough bread made without preservatives. Atmosphere centers on affordable, high-quality bread with standout items like tomato focaccia that gains richness when warmed. Bread quality ranks among the best in the city. Source: https://www.atly.com/location/FranHerBakery - Address: 2600 W 35th St, Chicago, Illinois, United States - Phone: +17734756593 - Website: https://franherbakery.com/ ## What people say - "I found the sourdough bread amazing and very affordable." - "I found the bread here to be excellent and beautiful." ## Good to know - FranHer Bakery uses no preservatives and specializes in real sourdough bread. - The bakery is located in an industrial area, which can be confusing to find. - Parking is available on-site but can fill up quickly during peak hours. - Expect a line during weekend mornings, so plan accordingly. - Credit cards are accepted, but cash is preferred for smaller purchases. ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.