Hospitality Training Academy Kitchen
8.9 • Culinary school
Small classes create an intimate setting where chefs provide hands-on guidance. The atmosphere stays fun and focused on practical skills like kitchen math, knife techniques, and hotel pan sizes.
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Good to know
1
Classes are limited to 10 students for personalized instruction.
2
Bring your own apron and knife; rentals are not provided.
3
Payment is accepted via credit card or cash at the start of the class.
1234 S Western Ave, Los Angeles, California, United States
