House of Bread SLC
7.5 • Bakery
Bakery offers organic local flour sourdough breads with a focus on sourdough magic and clear process explanations. Atmosphere combines fun and informative baking classes with a reputation for Jalapeño-Cheddar bread that stands out.
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Good to know
1
Classes typically last around three hours and include hands-on instruction.
2
Participants receive a starter kit with organic local flour and other ingredients.
3
No prior baking experience is necessary; all skill levels are welcome.
3181 S 2300 E, Salt Lake City, Utah, United States
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