# Jerk N' More Too

> Mom and pop atmosphere with great music and patio seating creates a relaxed vibe. The restaurant often opens irregularly, leading to quiet, empty spaces. Food features jerk chicken and seafood, though flavors and seasoning vary across dishes.

Source: https://www.atly.com/location/Jerk-N'-More-Too

- Address: 2234 N Green Bay Rd Ste 3, North Chicago, Illinois, United States
- Phone: +12242143136
- Website: https://jerknmoretoo-nc.square.site/

## What it is good for

- Steak — 10/10
- Jerk Chicken — 8.6/10
- Seafood — 8.3/10
- Pudding — 8.3/10
- Food — 7.9/10
- Italian Food — 7.5/10
- American Food — 7.5/10
- Mac And Cheese — 7.1/10

## What people say

- "The Jerk Chicken here is flavorful and seasoned so well."
- "The jerk sirloin meal was seasoned and cooked perfectly."
- "The mac and cheese here is excellent, very creamy."

## Good to know

- Reservations are not accepted, and the restaurant often opens late.
- Expect to wait if you arrive during peak hours, especially on Fridays.
- Prices for oxtail and jerk chicken are considered high by many customers.
- The restaurant sometimes runs out of popular menu items.
- Staff may leave early on Fridays, so call ahead to confirm hours.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FJerk-N'-More-Too>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FJerk-N'-More-Too>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
