Kochi - Korean Fine Dining
8.9 • Fine dining restaurant
Chef's counter seating offers an intimate view of a coordinated kitchen team crafting dishes within feet. The atmosphere blends raw intensity with a casual, cafe-like decor, creating a unique contrast. Outdoor seating features enclosed, heated tents that provide comfort despite rustic surroundings.
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Good to know
1
Reservations are highly recommended as the restaurant is often fully booked.
2
The only food option is a 9 course tasting menu, which requires advance booking.
3
The meal costs $250 per person after a 20% tip.
652 10th Ave, New York, New York, United States
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