# LOS RABANITOS FOOD TRUCK

> Food truck offers authentic Mexican food with standout items like birria tacos with consommé and Al Pastor and chorizo tacos. Atmosphere feels very warm and inviting. Clean setup supports a fresh and enjoyable dining experience.

Source: https://www.atly.com/location/LOSRABANITOSFOODTRUCK

- Address: 2-45 Francis Lewis Blvd, Rosedale, New York, 11422, US
- Hours: Thursday: 06:00 PM - 12:00 AM Friday: 06:00 PM - 12:00 AM Saturday: 06:00 PM - 12:00 AM Monday: 06:00 PM - 12:00 AM Tuesday: 06:00 PM - 12:00 AM Wednesday: 06:00 PM - 12:00 AM
- Phone: +13476126886
- Google rating: 5 (31 reviews)

## What people say

- "The Mexican food here is delicious, especially the birria tacos."
- "The birria tacos with the consommé are excellent Mexican food are excellent."
- "I loved Don Jose's food because it felt authentic and fresh."

## Good to know

- Reservations are recommended for dinner, especially on weekends.
- Expect a wait time of 20-30 minutes during peak dinner hours.
- Happy hour is from 5-7pm with discounted drinks and appetizers.
- Parking is limited; consider using public transport or rideshare.
- The venue hosts live music every Friday night starting at 8pm.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Atop-button%3A%2Flocation%2FLOSRABANITOSFOODTRUCK>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Atop-button%3A%2Flocation%2FLOSRABANITOSFOODTRUCK>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
