# La Chicanita Bakery

> Mexican bakery offers fresh bread and pastries with a variety of baked goods including buttery orejas and decorated cakes. The atmosphere carries an appealing aroma that draws attention. Prices remain reasonable, making it a popular spot for special occasions and everyday treats.

Source: https://www.atly.com/location/LaChicanitaBakery

- Address: 700 E New York St #110, Aurora, Illinois, United States
- Phone: +16304998845
- Website: http://www.lachicanitabakery.com/

## What it is good for

- Bakery — 9.6/10
- Bread — 8/10
- Cake — 7/10
- Mexican Food — 5.7/10

## What people say

- "I ordered a cake that was delicious and beautifully decorated."
- "I found the bread here to be super delicious."
- "Anthony's exceptional service made getting Mexican food to go a delight."

## Good to know

- The bakery offers a variety of baked goods including fresh bread and buns.
- Prices at the bakery are generally affordable compared to other options.
- Veggie tamales are made with carrot, jalapeño, tomatoes, and cheese.
- The bakery is known for its eggless birthday cakes, which are popular for special occasions.
- The bakery does not label items, which may make selection challenging.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Atop-button%3A%2Flocation%2FLaChicanitaBakery>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Atop-button%3A%2Flocation%2FLaChicanitaBakery>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
