# Little Sicily Pizza

> Small, cozy pizza restaurant with a family-run vibe and authentic Sicilian atmosphere. The space feels lively yet peaceful, with limited seating and outdoor options. Known for Chicago-style deep dish pizza and a hidden gem reputation.

Source: https://www.atly.com/location/LittleSicilyPizza

- Address: 18795 N Reems Rd, Surprise, Arizona, United States
- Phone: +16235375900
- Website: https://facebook.com/Little-Sicily-Pizzeria-Restaurant-147628238685287/

## What it is good for

- Locally Owned — 10/10
- Pasta — 9.4/10
- Sandwich — 9.3/10
- Thin Crust Pizza — 9/10
- Italian Food — 8.7/10
- Food — 8.5/10
- Pizza — 8.5/10
- Salad — 7/10
- Deep Dish — 6.9/10

## What people say

- "The homemade Italian lasagna is out of this world."
- "It feels like family at this locally owned spot."
- "I found the deep dish pizza to be excellent, the specialty here."

## Good to know

- Reservations are recommended for timely delivery or pickup, especially on weekends.
- You can bring your own beer or wine without a corkage fee.
- The dining area is small, so takeout is a good option.
- Lunch specials include sandwiches, fries, and a drink.
- Expect to pay around $14 for a large pasta dish.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Atop-button%3A%2Flocation%2FLittleSicilyPizza>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Atop-button%3A%2Flocation%2FLittleSicilyPizza>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
