Lizsue Bagels II
8.5 • Bakery
Old school bakery with freshly made bagels and a broad variety including onion, rainbow, and pumpernickel. Atmosphere feels lively and busy, especially later in the day, with long lines common. Bagels are soft inside, crunchy outside, often toasted to perfection with generous toppings.
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Good to know
1
Expect to wait during busy times, especially later in the day.
2
Calling ahead is advised to avoid long wait times.
3
Fresh bagels are made while you wait, ensuring quality.
120 New Canaan Ave UNIT 9, Norwalk, Connecticut, United States
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