McDonald's
3.7 • Fast food restaurant
Drive-thru only setup with teenage employees creates a slow, low-energy environment. Food quality shows hard buns and messy sandwiches, while sticky tables hint at limited dining upkeep. Pricing feels high for a fast food spot, and customization requests often go unfulfilled.
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"The drive-thru staff told me to pull up and wait at the second window."
16
"It's Kid Friendly because the kids loved the fries and nuggets."
4
Good to know
1
The dining room is closed; only the drive-thru is available.
2
Employees must complete allergen safety tests and certification.
3
Drive-thru service may be quicker than in-store service.
109 E Hwy 50, O'Fallon, Illinois, United States
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