Michaeli Bakery
9.2 • Bakery
Small space fills with the fresh scent of baked goods and offers limited seating inside with some benches outside. Energy rises when it gets crowded, creating a cozy but tight atmosphere. Known for traditional Parisian-style almond croissants and varied savory pastries, it draws a steady flow of pastry lovers early in the day.
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"The almond croissant was simply irresistible and perfectly flaky."
74
"You have to try the chocolate babka from this bakery; it's amazing."
29
"I thought the chocolate caramel cookie was the best in Manhattan."
9
Good to know
1
The bakery is open every day except on Saturdays.
2
The bakery's hours are limited, closing at 1 PM.
3
The banana croissant is often sold out before 10AM.
401 E 90th St, New York, New York, United States
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