Mokkoji Shabu Shabu
8.9 • Restaurant
Tiny restaurant offers personal hot pots for each diner, allowing custom broths and ingredients. Outdoor seating with heaters nearby suits larger groups better than the lively, sometimes loud indoor bar area. Atmosphere feels fun and busy, with a mix of early 2000s pop music adding an unusual touch.
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"The food here is really good, especially the fresh salmon."
27
"The brisket here is pre-marinated, which is surprisingly rare."
5
"You can sit outside, and they even have heaters nearby."
5
Good to know
1
Expect a 30-60 minute wait on Saturday nights; reservations are not required.
2
The restaurant offers outside seating on weekends, great for larger groups.
3
Each diner has a personal pot for customization, which is uncommon in shabu restaurants.
1555 Adams Ave STE 102, Costa Mesa, California, United States
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