# Ovation Coffee & Tea

> Glass exterior walls fill the space with natural light and offer pleasant views of a nearby park. Warm, cozy atmosphere invites quiet mornings and relaxed conversations. Comfortable seating and tasteful modern decor create a serene setting for enjoying unique coffee and pastries.

Source: https://www.atly.com/location/Ovation-Coffee-Tea3

- Address: 941 NW Overton St, Portland, Oregon, United States
- Phone: +15037197716
- Website: http://www.ovationpdx.com/

## What it is good for

- Sandwich — 10/10
- Pistachio — 10/10
- Breakfast — 10/10
- Biscuits — 10/10
- Food — 10/10
- Latte — 9.4/10
- Cafe — 9.2/10
- Scone — 9.2/10
- Coffee — 9.2/10
- Tea — 7/10

## What people say

- "I loved the Moroccan pistachio latte coffee."
- "The Moroccan chai tea has strong, smooth spices."
- "I loved their delicious breakfast sandwiches, especially the supreme biscuit."

## Good to know

- Parking is paid street parking, which is limited.
- The bathrooms are barely accessible to wheelchair users.
- The wifi often goes out, which may affect work or browsing.
- Ovation Coffee & Tea uses compostable cups and sources coffee from ethical farms.
- Ovation Coffee & Tea gets busy during peak hours.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FOvation-Coffee-Tea3>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FOvation-Coffee-Tea3>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
