# Pio Bagel > Small space with only three chairs creates a cozy and intimate atmosphere. Freshly baked bagels stand out as a highlight, especially the gluten-free options that are highly regarded. The vibe is local and casual, with a simple seating counter and table for eating in. Source: https://www.atly.com/location/PioBagel - Address: 136 Lawrence St, Brooklyn, New York, 11201, US - Hours: Monday: 6:00 AM – 4:00 PM Tuesday: 6:00 AM – 4:00 PM Wednesday: 6:00 AM – 4:00 PM Thursday: 6:00 AM – 4:00 PM Friday: 6:00 AM – 4:00 PM Saturday: 6:00 AM – 2:00 PM Sunday: 7:00 AM – 2:00 PM - Phone: +17182372777 - Website: https://www.piobagel.com/ - Google rating: 3.8 (672 reviews) ## What it is good for - Breakfast — 9/10 - Bagels — 7.3/10 - Bacon — 6/10 - Food — 5.7/10 ## What people say - "I thought the bagels were fresh, delicious, and full of flavor." - "I thought the breakfast bagels here were great." - "The bacon here is solid and tasty." ## Good to know - The gluten-free bagels may not be safe for individuals with celiac disease. - There has been cross-contaminated cream cheese due to using dirty scoops. - Prices aren't properly posted so you won't know how much your order is going to be. - You should call a couple of days ahead if you want to order more than 6 gluten-free bagels at one time. - This place is advertised as having kosher bagels, but they are not kosher as confirmed by the staff. ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.