# Pita's Mediterranean Grill

> Tiny Mediterranean restaurant offers huge portions with family-owned charm and a menu featuring perfectly made falafel and spicy garlic chicken. Regulars often chat with the owner, creating a friendly, familiar vibe. The space feels cozy but straightforward, focusing on consistent flavors rather than elaborate presentation.

Source: https://www.atly.com/location/Pita's-Mediterranean-Grill

- Address: 763 Center Dr UNIT 104, San Marcos, California, United States
- Phone: +17607472600
- Website: https://pitasmgrill.com/?utm_source=google
- Google rating: 4.3 (374 reviews)

## What it is good for

- Chicken Shawarma — 10/10
- Shawarma — 10/10
- Mediterranean Food — 8.8/10
- Food — 8.3/10
- Sandwich — 7.5/10
- Lunch Spot — 6.7/10
- Salad — 6.3/10

## What people say

- "The Mediterranean food here is consistently delicious, especially the falafel."
- "I found the garlic chicken shawarma to be amazing."
- "I was so happy with the food; it was awesome and plentiful."

## Good to know

- Expect to pay around $14 for a meal after tax.
- A side of baklava costs $3.
- The portion sizes of the sandwiches are generous.
- The menu includes a variety of Mediterranean options.
- Kids' meals do not include salad or pita as shown in pictures.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FPita's-Mediterranean-Grill>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FPita's-Mediterranean-Grill>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
