# Pulled Fork BBQ

> Cozy space with rustic decor and inviting aromas creates a warm atmosphere. Regulars form a close-knit community, often greeted by name. Early visits are common due to fresh, highly sought-after barbecue that features tender, flavorful meats and standout sides.

Source: https://www.atly.com/location/PulledForkBBQ

- Address: 38 E Mill Rd, Long Valley, New Jersey, United States
- Phone: +19083196359
- Website: http://www.pulledforkbbq.com/

## What it is good for

- Taco — 10/10
- Mexican Food — 10/10
- Lunch Spot — 10/10
- Food — 9.7/10
- Sandwich — 9.5/10
- BBQ — 9.5/10
- Sausage — 9.4/10
- Pulled Pork — 9.3/10
- Barbecue — 9.3/10
- American Food — 9.3/10
- Date Spots — 9/10
- Pudding — 8.8/10
- Onion Rings — 8.3/10
- Brisket — 8.1/10
- Mac And Cheese — 8/10

## What people say

- "I thought the pulled pork was excellent and juicy."
- "The sausage here is tender, juicy, and smoked to perfection."
- "You have to try the cornbread pudding; it's magical."

## Good to know

- Get there early as they sell out quickly.
- They are closed on Sundays and Mondays.
- Expect to pay extra for additional sauce.
- There is limited seating available.
- Pulled Fork BBQ is not primarily a dine-in place.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Atop-button%3A%2Flocation%2FPulledForkBBQ>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Atop-button%3A%2Flocation%2FPulledForkBBQ>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
