Secchu Yokota 折衷よこ田
9.4 • Japanese restaurant
Six-seat counter surrounds a small kitchen where a single chef prepares fresh tempura omakase right before diners. The atmosphere feels intimate and cozy, resembling a private kitchen with modern Japanese design and wooden accents. Staff create a personalized experience that transports diners to Japan in a quiet, serene setting.
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"The tempura here is light, crispy, and tastes incredibly fresh."
61
"It's a cozy, intimate tempura spot with only six seats."
30
"The wagyu steak here is so juicy and melts in your mouth."
12
Good to know
1
Reservations are required well in advance due to limited seating of only 6.
2
Dinner costs around $200 per person for a few dishes.
3
The dining experience is reservation-only, ensuring personalized attention.
199 E 3rd St, New York, New York, 10009, US
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