# Silver Ocean Restaurant

> Asian restaurant combines Chinese dishes and sushi with large portions and reasonable prices. Atmosphere feels cold inside and the space is often quiet even on busy nights. Sushi stands out for its freshness and balanced flavors.

Source: https://www.atly.com/location/SilverOceanRestaurant

- Address: 3340 San Pablo Dam Rd suit F, San Pablo, California, United States
- Phone: +15102230688
- Website: https://qmenu.us/#/silver-ocean-san-pablo

## What it is good for

- California Roll — 10/10
- Food — 9.6/10
- Sushi — 9.2/10
- Japanese Food — 8.6/10
- Chinese Food — 7/10
- Seafood — 6.7/10
- Chow Mein — 6.7/10
- Fried Rice — 6.7/10

## What people say

- "I found the Chinese food here really delicious and flavorful."
- "The California Roll here is large and tasty."
- "I thought the sushi here was the best I ever had."

## Good to know

- The restaurant was open on the 4th of July despite it being a holiday.
- The prices at Silver Ocean Restaurant are pretty affordable.
- The portions are large and satisfying for the price.
- Silver Ocean Restaurant has a great menu that can please everyone.
- The restaurant offers a good selection of dishes, including Chinese and sushi.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FSilverOceanRestaurant>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FSilverOceanRestaurant>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
