# Smoked Out BBQ > Small hole-in-the-wall barbecue spot with a modest interior and high takeout demand. Atmosphere feels chill and casual with a bustling vibe during busy times. Known for slow-roasted meats that sell out quickly, creating a sense of urgency to arrive early. Source: https://www.atly.com/location/SmokedOutBBQ - Address: 807 Aldo Ave #106, Santa Clara, California, 95054, US - Phone: +14084134525 - Website: http://www.smokedoutbbq.net/ ## What it is good for - Hidden Gems — 10/10 - BBQ — 9.8/10 - Barbecue — 9.6/10 - Food — 9.6/10 - American Food — 9.3/10 - Potato Salad — 9.2/10 - Ribs — 9.2/10 - Pulled Pork — 9.1/10 - Bread — 8.8/10 - Dirty Rice — 8.8/10 - Lunch Spot — 8.3/10 - Tater Tots — 8.3/10 - Mac And Cheese — 7.9/10 - Brisket — 7.8/10 - Takeout — 7.5/10 ## What people say - "The American Food here, especially the ribs and hot links, is the best I've ever had." - "The ribs here are tender, flavorful, and perfectly cooked." - "The mac and cheese here is excellent and the best I've had." ## Good to know - The BBQ sells out quickly, so arrive early to secure your favorites. - They close at 2:30 PM, often selling out of popular items before then. - Parking can get full quickly, so consider carpooling or arriving early. - Expect a wait if you arrive late, as seating is limited. - Takeout is the main focus, with limited dine-in seating available. ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.