# Somedays Bakery - Flatiron > Beautifully designed bakery space offers creative pastries with exquisite, artisanal quality and ample seating for a relaxed experience. The atmosphere stays calm without crowds, and hours extend late into the evening. Prices lean high, reflecting the attention to detail in both sweet and savory options. Source: https://www.atly.com/location/Somedays-Bakery---Flatiron - Address: 297 Park Ave S, New York, New York, United States - Phone: +19172688408 - Website: http://somedaysbakery.com/ - Google rating: 4.4 (63 reviews) ## What it is good for - Pain Au Chocolat — 10/10 - French Food — 10/10 - Chocolate — 9.4/10 - Danish — 9.3/10 - Pistachio — 9/10 - Brownie — 9/10 - Bakery — 8.8/10 - Cookie — 8.8/10 - Chocolate Croissant — 8.8/10 - Croissant — 8.6/10 - Pastry — 8.5/10 - Interesting — 8.3/10 - Breakfast — 8.3/10 - Coffee — 5.5/10 ## What people say - "The pistachio pastry was a highlight, one of the best I've ever had." - "This black sesame tahini croissant is the best I've ever had." - "The crab Danish filling was creamy like clam chowder." ## Good to know - The bakery is open until 9 PM, perfect for late-night visits. - Expect to pay between $8 and $11 for individual croissants. - Two pastries and two coffees can cost over $30. - There is ample seating available for dine-in customers. - Credit cards are accepted for payment. ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.