# Subway

> Sandwich shop offers quick service and a straightforward setup. Atmosphere suits those seeking a fast bite without fuss. Energy stays steady with a focus on efficiency.

Source: https://www.atly.com/location/Subway55

- Address: 2793 Frederick Douglass Blvd South Store, New York, New York, United States
- Hours: Thursday: 08:00 AM - 10:30 PM Friday: 08:00 AM - 10:30 PM Saturday: 09:00 AM - 10:30 PM Sunday: 10:00 AM - 10:00 PM Monday: 08:00 AM - 10:30 PM Tuesday: 08:00 AM - 10:30 PM Wednesday: 08:00 AM - 10:30 PM
- Phone: +16469523658
- Website: https://restaurants.subway.com/united-states/ny/new-york/2793-8th-avenue?utm_source=yxt-goog&utm_medium=local&utm_term=acq&utm_content=56904&utm_campaign=evergreen-2020&y_source=1_MTQ5MDU4NzktNzE1LWxvY2F0aW9uLndlYnNpdGU%3D
- Google rating: 3.6 (76 reviews)

## What it is good for

- Sandwich — 6.7/10

## What people say

- "I appreciated the great sandwiches I received."

## Good to know

- Reservations are not required for lunch but recommended for dinner.
- Expect a 20-30 minute wait during peak lunch hours.
- Credit cards and mobile payments are accepted.
- The restaurant offers a lunch special from 11am to 2pm.
- Happy hour is from 4pm to 6pm with discounted drinks.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FSubway55>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FSubway55>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
