Sushi Shibucho
8.7 • Sushi restaurant
Small family-owned sushi bar offers traditional edo-mae style with a simple, honed menu focused on what's fresh in the case. Atmosphere is chatty and casual, centered around conversation with the chef and nearby diners. Known for sublime, melt-in-the-mouth fish and a local, unassuming vibe.
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Good to know
1
Reservations are recommended for busy weekend evenings due to limited seating.
2
Expect a traditional edomae style of sushi, emphasizing quality and freshness.
3
Pricing is moderate, generally lower than high-end omakase but higher than casual spots.
590 W 19th St, Costa Mesa, California, United States
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