# Swig

> Drive-thru setup offers fast service but can be confusing and tricky. Menu focuses on unique, affordable drinks with limited food options like soft, fresh cookies and warm pretzel bites. Atmosphere is lively with long lines and a packed storefront during busy times.

Source: https://www.atly.com/location/Swig25

- Address: 1842 Precinct Line Rd, Hurst, Texas, United States
- Phone: +16825039305
- Website: https://swig.com/findaswig/hurst?utm_campaign=gbp-listing&utm_content=gbp-hurst&utm_medium=organic&utm_source=google

## What it is good for

- Unique — 10/10
- Food — 10/10
- Sugar Cookies — 9.3/10
- Kid Friendly — 9.2/10
- Chocolate — 9/10
- Date Spots — 8.8/10
- Cookie — 8.5/10
- Pretzels — 8.2/10
- Drive Thru — 6.3/10

## What people say

- "I loved the delicious drinks and mini chocolate chip cookies."
- "The pretzel bites are warm, soft, and amazing."
- "The Drive Thru staff is always so friendly."

## Good to know

- The drive-thru is the only open option right now.
- Expect long lines at the drive-thru, especially during peak hours.
- The large drink costs almost $5, which some may find pricey.
- Swig offers a variety of unique drink options and limited food.
- Each drink is labeled for easy identification.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FSwig25>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FSwig25>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
