# Taqueria Vallarta

> Mexican restaurant with a mom-and-pop atmosphere and nostalgic interior offers a cozy but tight space that gets busy during meals. The menu features authentic Texas-style dishes with generous portions and a 100% Mexican-inspired breakfast selection. A drive-through adds convenience despite occasional wait times.

Source: https://www.atly.com/location/TaqueriaVallarta4

- Address: 2463 Nacogdoches Rd, San Antonio, Texas, United States
- Phone: +12108268818

## What it is good for

- Breakfast — 8.8/10
- Food — 7.6/10
- Carne Guisada — 7/10
- Date Spots — 7/10
- Enchiladas — 7/10
- Mexican Food — 6.4/10
- Taco — 6.3/10
- Drive Thru — 5.5/10

## What people say

- "The Drive Thru food here is delicious and reasonably priced."
- "The food here is fresh, delicious, and has the flavor of a traditional Mexican fonda."
- "I thought the carne guisada here was the best I ever had."

## Good to know

- Expect long wait times during busy lunch and dinner hours.
- Lunch plates cost between $10 and $12, which may be considered steep.
- Gratuity is automatically added to bills, even for small groups.
- Takeout service has a quick wait time of 1-2 minutes with few cars ahead.
- The restaurant gets particularly busy on weekends.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FTaqueriaVallarta4>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FTaqueriaVallarta4>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
