# Wandering Wheat Bakery > Family-owned bakery offers many sourdough flavors with high-quality bread crafted carefully for each loaf. Bread features include basil sundried tomato, asiago and green onion, and roasted garlic varieties. No physical shop exists yet, focusing instead on perfecting bread rather than profit. Source: https://www.atly.com/location/WanderingWheatBakery - Address: 776 N 1890 W, Provo, Utah, United States - Website: http://www.wanderingwheat.com/ ## What people say - "The sourdough bread is moist, chewy, and has a good sour flavor." - "The sourdough bread here is amazing, truly S tier." ## Good to know - Wandering Wheat Bakery offers a variety of sourdough flavors. - The bakery is family-owned and emphasizes quality in their products. - They do not have a physical shop yet, operating through online orders. - Breads are made with care to ensure high quality. ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.