# White Castle

> Drive-through service operates efficiently with an AI cashier system, while the eat-in area feels cozy and warm despite a rowdy atmosphere. The building shows signs of wear with unique but unclean decor, and food offerings include original sliders and seafood options with mixed quality.

Source: https://www.atly.com/location/WhiteCastle146

- Address: 505 Rice St, St Paul, Minnesota, United States
- Phone: +16512900030
- Website: https://www.whitecastle.com/locations/273

## What it is good for

- Fast Food — 8.1/10
- Late Night Spot — 8.1/10
- Breakfast — 8/10
- Seafood — 7.5/10
- Sliders — 7.4/10
- Food — 6.6/10
- Drive Thru — 6.4/10
- Burgers — 5.9/10

## What people say

- "I found the food to be hot and fresh."
- "The drive-thru's AI speaker display was really helpful."
- "This Late Night Spot's worker is a hard worker who handles everything."

## Good to know

- White Castle is only open for drive-through service due to a staff shortage.
- The drive-through primarily uses AI voice recognition to take orders.
- Expect cleanliness issues; the restaurant often appears dirty.
- Prices have recently increased, so check the menu before ordering.
- The area around White Castle may feel unsafe.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2FWhiteCastle146>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2FWhiteCastle146>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
