Bourke Street Bakery
7.8 • Bakery
This charming bakery, easily spotted on a street corner, offers a simple yet cozy design with both indoor and outdoor seating featuring hard tiny stools and small tables. Known for Australian classics like meat pies, sausage rolls, and sourdough breads, it creates a cool, welcoming vibe that invites guests to relax and enjoy lively music.
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162 8th Ave, New York, NY 10011, USA
Good to know
1
The only restroom is currently out of service for customers.
2
The store sometimes opens later than the scheduled 7:30 AM.
3
The bakery offers unique items like ricotta blueberry muffins and shaksuka Danish.
People are saying
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Rick Lechtman
Happened to stumble upon this fabulous Chelsea bakery on a Saturday late afternoon just before closing time. The staff was helpful in helping me decide between a savory and sweet croissant, decided on the savory Cacio e Pepe Cheddar Cheese Twist which was out of this world. As they were closing up, they were kind enough to give us a couple extra muffins and baked good to try…great staff and highly recommend their baked goods!
Dani Page
We were so cold and happened upon Bourke Street Bakery. We were welcomed with warmth from the two baristas, the music(that we had to dance too) and the coffee and pastries. We hope to go again before we leave NYC.
Zoe M
Great pies, really annoying opening hours
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