# 上海灘 Shanghailander Palace

> Upscale Shanghainese restaurant with traditional decor and comfortable seating creates a classy atmosphere suited for hearty, family-style meals. The environment is clean and tidy but can be noisy even when not full. Servers speak Shanghainese, adding to the authentic vibe.

Source: https://www.atly.com/location/上海灘-Shanghailander-Palace

- Address: 1440 S Baldwin Ave, Arcadia, California, United States
- Phone: +16263488866

## What it is good for

- Authentic — 9.3/10
- Seafood — 9.2/10
- Fish — 9/10
- Private Rooms — 8.3/10
- Private — 8.3/10
- Chinese Food — 8/10
- Food — 7.8/10
- Soup — 7.1/10

## What people say

- "The crispy fish here is excellent and has a great texture."
- "The Shanghainese food here is so authentic, it reminds me of home."
- "The private rooms here are so nice, perfect for a big group."

## Good to know

- Reservations are recommended for special occasions to ensure seating.
- Parking is available in the back of the restaurant.
- Paying cash gives you a 5% discount on your bill.
- The weekday lunch specials offer great value for money.
- Private rooms are available for larger groups.

## Get this data directly

This page comes from the Atly Places API, which scores close to 2 million places against more
than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real
reviewers say, with the statements behind every score.

- **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install.
- **Guide for agents:** <https://agentic-api.atly.com/v0/docs?src=seo%3Amd%3Acontrol%3A%2Flocation%2F%E4%B8%8A%E6%B5%B7%E7%81%98-Shanghailander-Palace>
- **OpenAPI contract:** <https://agentic-api.atly.com/v0/openapi.yaml?src=seo%3Amd%3Acontrol%3A%2Flocation%2F%E4%B8%8A%E6%B5%B7%E7%81%98-Shanghailander-Palace>
- **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota.

Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.
